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Pro Whip Foams & Infusion Gastronomy Recipe Book

£0.99
Stock Status: In Stock
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Gastronomy Cream Charger Recipe Book

This detailed little booklet is full of useful tips, tricks and techniques - includes an A6, 8 page recipe book for Molecular Gastronomy for Cream Chargers!

If you have ever been interested in learning more recipes to utilise your Cream Chargers with for some Molecular Gastronomy delights, this handy little recipe book is the perfect gift to yourself, or to a loved one! In this short and sweet recipe book there are concise step by step recipes to show you how to create sweet foams like Whipped Cream, perfect for toppping drinks and desserts. You’ll also learn how to infuse liquid using only the pressure of gas and a bruised fruit or flavour source, and it will only take seconds!

This is Pro Whip’s first edition of our Recipe Book, with new books set to be released every season to give you inspiration and create a long relationship with us! 

Specifications

  • GTIN:
    5060942900245
  • MPN:
    5060942900245
  • Brand:
    Pro Whip
  • Product Code:
    *PW-RECIPE-BOOK

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